There’s nothing quite like that refreshing moment when you take your first bite into a homemade popsicle on a hot summer day. Picture this: the sweet tang of cherries mingling with the bright tropical flavor of pineapple, both bursting with juice as they melt away on your tongue. That’s the joy of my Cherry Pineapple Popsicles, a treat that transforms simple frozen fruits into a delightful dessert that everyone will love.
I discovered this vibrant recipe after an afternoon rummaging through my freezer, where a treasure trove of frozen fruit awaited. Armed with a blender and a few simple ingredients, I crafted these pops that are not only a breeze to make but also a feast for the senses. Perfect for cooling down during those sweltering days or as a fun activity with the kids, these popsicles offer a refreshing escape from the fast-food rut.
So, grab your molds and join me in creating a deliciously fruity snack that will brighten your day and leave your taste buds dancing!
Why love Cherry Pineapple Popsicles?
Freshness at Home: You’ll enjoy the vibrant flavors of fresh frozen fruits that truly stand out.
Easy to Make: With just a few ingredients, this recipe is perfect for all skill levels.
Visually Stunning: The alternating colors of cherries and pineapple create a gorgeous treat that impresses everyone!
Healthy Indulgence: These pops are low in calories, making them a guilt-free dessert option perfect for summer.
Fun for Everyone: Incorporate a fun activity with the kids by letting them help in creating their own popsicles.
Dive deeper into delightful tastes and similar treats with my other refreshing frozen dessert recipes.
Cherry Pineapple Popsicle Ingredients
For the Popsicles
- Frozen Pineapple – 2 1/2 cups; this tropical star brings sweetness and a creamy texture.
- Water – 1/2 cup, divided; necessary to blend the fruits smoothly.
- Granulated Sugar – 1/2 cup, divided; adjust the sweetness to your preference if you’re feeling adventurous!
- Lemon Juice – 2 tbsp, divided; adds a zesty brightness that enhances the flavors of the Cherry Pineapple Popsicles.
- Frozen Pitted Sweet Cherries – 2 1/2 cups; their rich color and deep flavor perfectly complement the pineapple.
For Easy Removal
- Warm Water – for running over the molds; this simple trick makes releasing your popsicles a breeze.
How to Make Cherry Pineapple Popsicles
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Combine Ingredients: Add the frozen pineapple chunks, 1/4 cup water, 1/4 cup sugar, and 1 tablespoon of lemon juice to a blender. Blend until the mixture is completely smooth, about 1-2 minutes.
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Pour & Set Aside: Pour the pineapple mixture into a measuring cup or a glass with a spout for easy pouring. This helps you create the perfect layers. Set it aside for the moment.
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Rinse & Blend: Rinse out the blender bowl to avoid mixing flavors, then add the thawed frozen cherries, the remaining water, sugar, and lemon juice. Blend until smooth and silky, which should take about 1-2 minutes.
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Layer the Mixtures: In the popsicle mold, alternate pouring the pineapple and cherry mixtures. This layering creates a visually stunning popsicle with bursts of flavor in every bite.
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Insert Sticks & Freeze: Secure the top on your popsicle molds and carefully insert popsicle sticks into the center of each mold. Place them in the freezer for 4-6 hours, until they’re completely firm.
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Remove & Enjoy: When you’re ready to enjoy your popsicles, run the outside of the mold under warm water for about 10 seconds. This will help release them without getting water inside.
Optional: Serve with a sprig of mint for a refreshing touch!
Exact quantities are listed in the recipe card below.
Expert Tips for Cherry Pineapple Popsicles
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Choose Quality Fruit: Use high-quality frozen fruits for the best flavor. Overripe or freezer-burned fruits can lead to a less delightful taste in your Cherry Pineapple Popsicles.
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Adjust Sweetness: Taste each fruit mixture before pouring into the molds. You can always add more sugar if needed, making sure your popsicles are perfectly sweetened.
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Layering Technique: Pour slowly to create distinct layers. A steady hand will help you achieve that gorgeous striped look, making your popsicles as beautiful as they are tasty!
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Freezing Time: Give your popsicles ample time to freeze. If they aren’t completely firm after 6 hours, leave them in longer so that they hold their shape when removed.
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Easy Release: When removing the popsicles, ensure no water gets inside the mold. This keeps your popsicles intact and ready to enjoy without any breaks!
Cherry Pineapple Popsicle Variations
Feel free to get creative and make these popsicles your own with these fun twists!
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Coconut Cream: Replace half the sugar with coconut cream for a tropical, creamy delight. This addition elevates the popsicles to a whole new level.
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Minty Fresh: Add a handful of fresh mint to the cherry mixture for a refreshing herbal twist. The mint will complement the fruit beautifully, making it extra invigorating!
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Spicy Kick: Mix in a pinch of cayenne pepper or finely chopped jalapeño to the cherry mixture for a surprising heat that plays wonderfully with the sweetness.
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Yogurt Swirl: Stir in some Greek yogurt into the pineapple blend for a creamier texture and added protein. This makes for a delightful, nutritious twist!
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Berry Medley: Swap the cherries for your choice of mixed berries like strawberries or blueberries. This keeps the recipe vibrant and flavorful while offering a different fruity profile.
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Zesty Lime: Substitute the lemon juice for lime juice to give a zingy twist that elevates the tropical flavors in a lively way. It will brighten up the entire popsicle experience!
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Nutty Delight: For a crunchy texture, fold in some chopped nuts like almonds or walnuts into your mixtures, adding a pleasing surprise to each bite.
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Chocolate Drizzle: Once frozen, drizzle melted dark chocolate over your popsicles for an indulgent finish that brings a delicious contrast to the fruity flavors.
Each variation offers a unique way to enjoy your Cherry Pineapple Popsicles, inviting you to experiment and make them your own!
Make Ahead Options
These Cherry Pineapple Popsicles are perfect for meal prep enthusiasts looking to save time on busy days! You can prepare the fruit mixtures up to 24 hours in advance; simply blend the pineapple and cherry mixtures and store them separately in airtight containers in the refrigerator. This not only speeds up assembly but also keeps the flavors vibrant and fresh. When you’re ready to create your popsicles, simply layer the mixtures into molds, insert sticks, and freeze for at least 4-6 hours. Rest assured, your popsicles will turn out just as delicious when you take the time to prep ahead, allowing you to enjoy a delightful frozen treat whenever cravings strike!
What to Serve with Cherry Pineapple Popsicles?
Elevate your summer gathering with delightful accompaniments that enhance the tropical experience of these refreshing treats.
- Coconut Whipped Cream: Light and fluffy, it adds a creamy texture that pairs beautifully with the fruity popsicles.
- Tropical Fruit Salad: A refreshing mix of mango, kiwi, and banana brings out the vibrant flavors of your popsicles while adding extra juiciness.
- Mint Sprig Garnish: Adding a touch of fresh mint not only enhances presentation but also elevates the flavor profile with its aromatic freshness.
- Light Lemonade: A cool, zesty lemonade offsets the sweetness of the Cherry Pineapple Popsicles, making it the perfect thirst quencher for hot days.
- Chili-Dusted Watermelon Bites: The sweet heat here creates a surprising contrast that accentuates both the cherry and pineapple flavors, making your palate dance.
- Chocolate-Dipped Pretzels: The crunchy, salty pretzels dipped in chocolate provide an enjoyable texture contrast along with a rich sweetness to balance the fruity pops.
- Sparkling Water with Berries: This bubbly refreshment, infused with berries, complements the flavors of the popsicles while providing a light and effervescent touch to your meal.
- Vanilla Ice Cream: For a dessert extravaganza, serve a scoop of vanilla ice cream alongside the pops to create an indulgent float experience that’s irresistible!
How to Store and Freeze Cherry Pineapple Popsicles
Fridge: Keep uneaten popsicles in the fridge for up to 3 days. Just make sure to place them in an airtight container to maintain their vibrancy.
Freezer: For longer storage, keep your Cherry Pineapple Popsicles in the freezer. They can last for up to 3 months if wrapped well or stored in a freezer-safe container.
Reheating: While popsicles are typically enjoyed frozen, if they become too hard, let them sit at room temperature for a few minutes before serving. This will make them easier to bite into!
Serving Suggestion: Serve your popsicles on a warm day. Letting them soften for a moment enhances their flavor and creamy texture.
Cherry Pineapple Popsicles Recipe FAQs
What should I look for when selecting frozen fruits?
Absolutely! When choosing frozen fruits for your Cherry Pineapple Popsicles, look for high-quality brands that have vibrant colors and no signs of freezer burn. Avoid any packages with dark spots or a frosty appearance, as this often indicates they’ve been stored for too long. Choosing fruits with a bright hue will promise better flavor and sweetness for your popsicles.
How should I store leftover popsicles?
To store uneaten Cherry Pineapple Popsicles, place them in an airtight container in the refrigerator for up to 3 days. This keeps them fresh and prevents freezer burn. Alternatively, if you want them to last longer, wrap them in plastic wrap and then place them in a freezer-safe container, where they can stay frozen for up to 3 months. Remember to label the container with the date to keep track of their freshness!
Can I freeze the popsicles? How do I do it?
Absolutely! Freezing your Cherry Pineapple Popsicles is essential. After filling your molds and inserting the sticks, place them in the freezer for about 4-6 hours until they are completely firm. If they feel a bit too soft later, give them a few extra hours. For easy removal, run warm water over the outside of the mold for about 10 seconds; this helps loosen the popsicles without compromising their shape.
What should I do if my popsicles are hard to remove from the mold?
If your Cherry Pineapple Popsicles are giving you trouble while removing them, don’t worry! Simply run the outside of the molds under warm water for about 10 seconds. Make sure not to let any water seep into the mold, as this can affect the texture. If they’re still stuck, gently twist the molds to help release them. It’s a quick fix to ensure you enjoy your popsicles without breaking them!
Are these popsicles suitable for kids with allergies?
Yes! The Cherry Pineapple Popsicles are generally free from common allergens like nuts or dairy. However, if you’re serving them to kids with specific dietary restrictions, please double-check the ingredient labels of your frozen fruits and sugar. You can also customize the sweetness using alternatives like honey or agave syrup, if desired. They make for a fun and safe summer treat that everyone can enjoy!
Delightful Cherry Pineapple Popsicles for a Sweet Summer Treat
Ingredients
Equipment
Method
- Combine Ingredients: Add the frozen pineapple chunks, 1/4 cup water, 1/4 cup sugar, and 1 tablespoon of lemon juice to a blender. Blend until the mixture is completely smooth, about 1-2 minutes.
- Pour & Set Aside: Pour the pineapple mixture into a measuring cup or a glass with a spout for easy pouring. This helps you create the perfect layers. Set it aside for the moment.
- Rinse & Blend: Rinse out the blender bowl to avoid mixing flavors, then add the thawed frozen cherries, the remaining water, sugar, and lemon juice. Blend until smooth and silky, which should take about 1-2 minutes.
- Layer the Mixtures: In the popsicle mold, alternate pouring the pineapple and cherry mixtures. This layering creates a visually stunning popsicle with bursts of flavor in every bite.
- Insert Sticks & Freeze: Secure the top on your popsicle molds and carefully insert popsicle sticks into the center of each mold. Place them in the freezer for 4-6 hours, until they’re completely firm.
- Remove & Enjoy: When you're ready to enjoy your popsicles, run the outside of the mold under warm water for about 10 seconds. This will help release them without getting water inside.